Good but not great. The food was hit or miss. Hits were the burgers (I didn't get one but those at our table who did loved them) and the gingerbread dessert (deep ginger flavor and nice accompaniments). Misses were the appetizer (brussels sprouts were way too salty), the pasta entree (small portion and not memorable flavors), and a so-so turkey sandwich (great stuff inside but so greasy). Drinks were similarly hit or miss: cocktails were intriguing and tasty but the prices for 1 oz pours of whiskeys (or mezcals, for that matter) were so high as to be a turn-off. I really enjoyed Verde and wanted to like Prairie too but was underwhelmed. Too many flaws to continue being a destination for us...