I think this place is going out of business soon...
very disappointing
Compared to when this first opened, their portions and quality of food were okay... but now they're getting chincy with their portions and costs gone up..I feel like anybody can make watered down coconut/Mango sauce, pea sized mango pieces and put in "plate" and call it a dessert.. (it was more like a soup)
Malteser Mochi balls were alright, exactly what they are and tastes like what it sounds like 4/5 for correct advertisement.
Egg custard shells were very basic/ no distinct taste where u can tell it's their very own recipe.
3/5 (price was 1/each)
Meh.... would not come back here