We had a group of 11 of us for dinner for a bachelor party. They seated us at the chef's table that was indoors but had a view of the fountains which was awesome. The food was also fantastic. I don't like olives but I had to try the tapenade that came with the bread to start. It was pretty good. I figured if the restaurant is called olives then you have to try it.
We had the fig & prosciuotto flat bread to start and it was amazing. As my main course I had the beef tenderloin with asparagus tempura and potato puree. It was very good. I would say the food was not quite as good as Gordon Ramsey's Steak restaurant but the experience was just as good.