Its a really small joint so I usually just drop by when I see there aren't too many people. I had the pork jia mo to start - you can ask them to cut it in half for you, its perfect to share between two people. The pork was juicy and the dense bread soaked up the pork grease/juice. It was yummy.
The Yo Po Biang Biang Mian - as a Korean it was really odd for me to have noodle with suateed tomatoes inside! It tasted super authentic and the garlic taste was strong. However, this dish made me really appreciate the thick hand pulled ribbon noodles that artisan noodle is so known for.
Spicy Stewed Beef Noodle Soup - I LOVE THIS DISH. I crave it at least once a week.. The beef was juicy and the serving was pretty hefty. They used pretty good cuts of beef. It seemed really oily at first but I didn't mind it as it didn't 'taste' oily when I was eating the dish.