High end Japanese restaurant in the downtown core.
Yuzu Sushi & Sake Bar is a modern Japanese restaurant. I especially liked the saki bottles lined up along 2 walls.
The fish were fresh and the nigiri was a nice size that I can eat the entire thing in one go. The Chef Sushi platter is available if you didn't feel like thinking. The sushi chef will create a beautifully plated dish of nigiri and rolls. Each one has is slightly tweeked to add texture or interest. For example, the salmon had white and black sesame pressed onto one end.
The wasabi wasn't that imitation kind you sqeeze out of the tube. This is the real stuff, so be careful or you'll start tearing up. The item to skip was the Lobster Maki roll. It was bland and not worth the extra money. The must order item is the black sesame ice cream, which was creamy and almost a peanut butter texture. If I had more room at the time, I would have ordered another one.