Sigh. I heard Miega gamed it's fame when it had a booth at the Cleveland Asian Festival and was asked to start a restaurant. Because of that, I was really excited about their food. Sad to admit, it's not that authentic and Seoul Garden out in Parma is still way better.
Pros: good amount of good, nice variety of sides
Cons: not authentic enough, their food is a bit on the sweet side (specially the apChae), service was slow.
Side dishes-- my favorite part of Korean restaurants are always the sides. Miega has one of the better variety of side dishes in Cleveland. Sadly, it's still not as good and as much as Seoul Garden's. And, if my friend and I didn't ask for their steamed egg side dish, they wouldn't have brought that out... which indicates a bit of bad service or frugality?
Entree-- I love that they give big portions for the Kalbi but it didn't taste very authentic and it was a bit too sweet for me. The Japchae was the same-- big portions, but a bit sweet.
I think Miega is a decent Korean restaurant in Cleveland, but it could be better.