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  • What to say that hasn't been said? My husband and I visited Cibo by chance. We had driven by about a year before while we were kind of lost downtown, and said "that place is really busy, we'll have to try it some time." I am SO happy that we did tonight. We were seated promptly outside tucked in the corner. It's December, so you would think we would be chilly, we kept our jackets on during dinner but there are plenty of heaters surrounding the outside tables, so we were kept warm. The ambiance is beautiful, the outside tables are lit how you wish every restaurant you visit would be. I had the green tea, real tea, nothing that they bring you in a bag, but they actually pour the hot water over the real tea leaves, it was very good. My husband said the coffee was rather good as well. As an appetizer we split the pear salad: Spinach, vinaigrette, almonds, cheese, pears and honey. I'm not horribly adventurous when it comes to mealtime so I was nervous, but it was so good. I'd say 1 pizza can heartily feed 2 people, but we opted for separate ones to try anyway. I had the Salsiccia (sausage, mozzarella, and red sauce), while my husband opted for the Salsiccia con Patate (sausage, roasted potatoes). The crust is soft and chewy, not overdone like so many places. His was a bit drier than mine, no sauce, but both were still good and we walked away with a whole pizza left over between the two of us, yummy yummy left overs! The Dessert: All we could say was "Oh My!" We had the Fresca Crepe. A delicious crepe filled with vanilla ice cream and fruit, topped with whipped cream and more fruit. Fresh peaches, kiwi, and strawberries. We had the Nutella on the side but it was quite good drizzled on top. I'd go back for the dessert alone! Our server, James, was very polite and there was one girl going around always asking people if they needed more water. I never felt neglected by the waitstaff and it is Friday night after all. Overall, I have to say this is a favorite thus far!
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