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I recently re-introduced my brother to the food of our people and he was more than enthusiastic over the taste and value of the Sura BBQ Buffet. You're charged a flat rate of $23 for dinner (they're open for lunch too.) And as long as you don't mind the bad service, you'll leave not only stuffed, but satisfied.
Korean BBQ is all about one thing--meat. Many times have I wandered into this red-meat cal-fest and I've never questioned the cuts or quality. From the beef to the chicken to the seafood, every dead animal cooked up at the table has been delicious. The sweet soy marinade used for the kalbi and bulgogi are going to be the crowd favorites. But for the odd-balls that don't eat red meat, there's chicken, shrimp, octopus, and squid. If you don't eat red meat, pork is probably on the list to avoid. But for those of us in the "I HEART BACON" club, there's chunks of pork belly to be enjoyed. Put them on the grill first. Once all the fat has rendered and has cooked down, a delicious piece of pig fat is yours for the eating.
Las Vegans take their buffets seriously. Without variety, the over-eaters won't see value. There are two types of rice (red & white), lots of soups/stews, and a variety of korean and chinese appetizers. Odd ball, they've got California Rolls too.
Taking into consideration that a plate of kalbi alone would cost around $25 at any normal Korean resturant, Sura is my #1 stop for Korean BBQ. Its cheap, delicious, and great for groups. Introduce a friend to Sura's Korean BBQ and go eat like a hippo.
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