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| - my job forced me to spend 3 long summer days in Phoenix---i found this place while driving with a co-worker hungry, without any idea where we were going to eat----she was Lebonese, so she was fired up to eat here-
I ordered the Falaffel meal with a side of basmati----the place was empty on a Tuesday at 7pm----to the servers credit, she suggested I order another combination which came with basmati which saved me a few bucks----
the salad came first----i ordered it with the taziki---very plain, bland and un-inspiring----chopped basic iceberg---( i am a fan of iceberg), even being a fan of iceberg, this salad was just plain--blah---came with a sliced tomato, 2 olives, some finely cubed onions---I really saw no reason to finish the salad after a few bites.
my dish came, the falaffel were Ok, the rice was ok, but what became clear after the first tasty few bites was that everything was overally salty----way too salty to the point where I could not finish my entire place----those who know me, know I can finish whatever is placed in front of me and more---
my co-worker said she liked her dinner which was a chicken kabob and a meat kabob-she felt the chicken was the better of the two and used different spices than which she was accostomed to
not sure if I ever would retun-----
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