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  • We went here on an early Saturday night without reservations, and the person I talked to was kind enough to accomodate us. Their menu is very simple not to complicated, just a one page menu which just makes it easier to order. Sometimes having the simpliest things is the best. And this is what Jatujak is, simple, good and tasty thai food. The service was awesome, fast, friendly and knowledgable staff. We ordered the following: Thai iced tea: this drink was different in a good way, couldnt really tell if they use evap milk in it. But it did taste good and refreshing Pla rad prik (deep fried fish w/ basil sauce): this was the crowd favourite, it was so good we ordered another one. Ya its that good. Perfectly cooked fish with spicy savoury sauce on top. Jatujak fried rice: decent fried rice nothing really special Jatujak pad thai: good pad thai, but ive had better ones before. Its still worth the try. Gaeng kiew whan ( green curry): one the best green curries ive had, it had the perfect harmony between the coconut milk and all the other ingridients. Not too spicy. So everybody can enjoy it Pad see eew: my personal favourite, this noodle cooked with sweet soy sauce brings me back memories of the time i was taught how to make it from scratch by my aunt. The sweetness of the soy sauce does not overwhelm the flavour of the dish. I would have given them 5 stars except i did not like the ambiance of their second room. So they have this second room to accomodate more people in the restaurant. Problem is that it feels like a basement or a dungeon, they could probably try to make it more inviting and pleasent in that room. Overall the experience was awesome and would definitely come back try other dishes.
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