Consistently A-OK food that makes a quick meal eating in the restaurant and provides good delivery service eating at home. The lunch specials have small portions and don't quite satisfy what you really wanted (pre-determined combinations of three options that usually have two you were interested in and one that you wish could be subbed out).
As with most Chinese joints, the trick at Lin's is to order right to achieve maximum food success. You'll find your own path after a few trial-and-errors, but I've learned to stay away from the crab rangoon and egg rolls in favor of the gyoza and hot and sour soup. When it comes to entrees, my favorites include the lo mein, the seafood udon noodle soup, and the coconut chicken. Don't be fooled by how cheap the combination bentos are: your best bet is to order family-style.