The building doesn't look very nice on the outside but inside, it's decent. The service was average, if not a bit on the slow side. The cooked food we ordered were a bit too salty and the raw oysters tasted ok at the time... until a few days later when I find myself in the washroom all day and night. I got food poisoning and it took me 3 weeks to flush whatever crap I had out. This was the only restaurant I ate at for the week so it was most likely from here. The Toronto Health Unit checked their restaurant and found nothing though. But keep in mind these people actually warn the restaurants ahead of time that they are going to do a food safety check before they actually come so obviously there's enough time for the restaurant to do a major scrub down. This place has made me scared of eating raw oysters forever. I won't be coming back!