Came to Wurst for a special dinner a few weeks ago. I love the huge food and drink menu. I can be a bit of a picky eater so I appreciate having so many choices.
My BF and I shared the cast iron ribs with smoked beer sauce, the Bavarian wings (pretzel breaded and stuffed with sausage), and the Caesar salad. I probably wouldn't order the ribs again, they were a bit too fatty, and the bone was kind of falling apart. The wings were much larger than we were expecting, and there was really not a lot of chicken meat; probably 90% sausage : 10% chicken. I think the chicken wing is really just a vessel for the delicious sausage... The hot sauce on the outside of the "wings" combined with the mustard dipping sauce was very good. The Caesar salad was milder than most, our server informed us that the dressing is made without anchovies. I really liked the peppercorn dressing.
The drink menu is fantastic. I tried a beer cocktail which I think was called The Nikki. I don't see it on the online menu and I can't remember exactly what was in it. I think it was Wurst 1516 lager, grapefruit soda, and peach schnapps. So yummy. I also tried the Sir Perry Pear Cider. I really like the 200 ml draft servings. It's a great way to try multiple beers without getting wasted and/or full...
Our server was great. She was very knowledgeable about the menu and gave us some good suggestions. She stopped us from ordering a third meat dish to share, which I am very thankful for. We couldn't even finish the two that we ordered.
There is definitely not enough parking in their private lot. Street parking and paid parking lots are close by.