In Uptown for a business trip. A group of us stopped in McCormick & Schmick's looking to get dinner. We didn't have reservations but they did get us a table after ~ 15 minute wait. Hostess was very accommodating.
Place was jammed for the Tuesday night. Bar section had no seating available. There was a section between the bar and dining area that appeared to be hosting a private event.
I would call this semi upscale dining. Menu mainly consists of seafood options. Entree prices are in the mid $20s and up. I got the Beef Medallion Bordelaise with a side of mushrooms and spinach. $27 entree.
Drink selection was good, but expensive, especially the cocktails. The Ancho Chili Margarita was a disappointment.
The food was good. I felt the portions were small. In fact, I left hungry and had to grab a flatbread from my hotel's restaurant.
I doubt I will come back. Uptown has too many options that are better. I seriously doubt they will miss my business though based on the number of customers they had on a Tuesday night.