This was my first time as well as my buddy's first time to try Ethiopian food. Needless to say, we are both adventurous and open-minded foodies...however...we were not too impressed. I ordered the spicy meat combo that had lentils as part of the order. The "wat" is meat that is comparable to a spicy beef stew and is served with "injera", a spongy version of the Mexican tortilla or a French crepe. At this point, I don't have any other place to conpare this to, but I'm not running back for seconds anytime soon. There was nothing spectacular to wow me.