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  • They bake tasty European style breads and they're really good. Priced at the same level or cheaper than premium breads that you'll find at the nearby Giant Eagle. Day-olds are still very good and I prefer that to fresh since I toast everything. Wide selection of breads for breakfast, lunch or dinner. A real treat is to get white or cracked wheat and get some fresh meat from the deli's nearby and make sandwiches. They also have cheese and some milk products. Lots of sweets in their counters. Big cookies, Jewish hammataschen, and cupcakes (better than Dozen in my opinion). Crossiants are big and fluffy. My one complaint is their emphasis on ryes and their scant whole wheat options.
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