I came here for a brunch date and it was a great choice. Far and away the best thing I had was the bloody mary. Plenty, but not too much spice, that was perfect for a lunchtime cocktail. And the bar they had to doctor it up was awesome. Olives and garnishes galore. And for $5 it can't be beat.
I had the porkwich which was fairly standard fare. It was a little soggy, which is to be expected with pulled pork, and the coleslaw was a nice compliment but none of the flavors jumped out at me. My friend ordered the veggie burger which she thought was pretty good if unremarkable.
The seating itself is a little crowded around the edges of the bar, but you're sure to get great service considering how hard it would be to ignore you.