Had dinner with family and friends in a Private room (7 adults and 2 little ones). Service was phenomenal!!! Our server was really cute and patient, also lovely to little kids!!!
Kids menu was ordered ahead of time when we reserved the room. The rest of us ordered 5 starters to share. My favourites would have to be the Roasted Beet and Kale Salad, Duck Liver Pâte, and Beef Tartare. Lobster Poutine and Shrimp Tacos didn't quite stand out to me. For the main course, I ordered the Duck Breast and Sausage. I have to say the sides of the dish stood out to me more. The Brussel sprouts and cauliflower was roasted and charred to perfection. The Duck breast was a little hard to chew, sausage a little dry, however they were flavoured very nicely. The entire table also ordered the Wagyu Striploin and a bottle of wine to share. Sommelier made a very good recommendation that everyone was happy about.
As for desert, I was too full to try any but they looked pretty good!