My husband & I ate @ Point Brugge Cafe for the first time last weekend. We had driven by the restaurant & figured we'd give it a try. Love trying new places! I was really impressed, everything we ordered was delicious. I have to say my favorite was the flatbread appetizer. I could of ate the whole thing myself. That flatbread alone will get me to definitely come back to Point Brugge.
The macaroni gratin was good, nothing too special.
The mustard crusted salmon with risotto & dijon cream sauce was amazing. The salmon was cooked just right & the outside was nice & crispy.
The butternut squash gnocchi was good however I feel the gnocchi was a little under cooked. The gnocchi was extremely doughy. I would prefer it be cooked more.
Prices are fair for the quality of food you get. Food portions are large. Service was good too.
Highly recommend eating @ Point Brugge!!