This restaurant was absolutely delicious. My friend Eric recommended we try it and I am glad we did. The pork tenderloin was perfectly cooked, tender and so tasty. The brussel sprouts were a delicious complement and then to have the banana creme pie dessert was just perfect. And the signature cocktail was tasty. I liked the decor and has a very cool trendy vibe. This restaurant is a must try if you're in Vegas.