Perfection! Everything on the menu is good. The portions are abundantly generous. And watching them prepare the food even in the busiest of times is akin to the inner workings of a fine Swiss watch. Masterful.
Obviously, the Zet burger is one of the more popular items. It's a double burger with cheese and bacon... and it's big! My favorite is the peameal on a kaiser, which is almost like 3 or 4 small pork chops rather than the sad thin slices you might find elsewhere.
I also love the gyros on a pita. The tzatziki is incredible which is not only a staple on the gyro but also the oversized souvlaki on a bun - either in chicken or pork.
I've also had the pork chops, fish and chips, and the veal parmesan - surprisingly good Italian considering the place is Greek-dominant. Sides for the dinners are "rice and roast (potatoes)" which are seasoned perfectly. Finally, the salads are also amazing either as a side or a meal.