Walked by a couple of times but the line was really long so waited until today. I should have walked away when I hit the front of the line. First the guy was unwrapping the gyros and they looked they had just been defrosted. Having waited 20 minutes I had committed to this and wasn't going to leave. The second thing that came to my attention was the lack of organization. There were roughly a dozen employees back there but the line was crawling. I don't blame them as the owner should be there to delegate and move the line along. There were delays along my entire order with literally 4 employees standing near the cashier doing nothing. They had two cashiers but were only operating one. Once again I ask the owner why not have two cashier's? I hope the owner reads this as I hope you succeed but right now I honestly believe this is just a pure hype and people seeing a line. Honestly the plate was mediocre and I've had better hummus at the supermarket. Honestly if you want a better plate go up the road to Cumberland and there is a $5 dollar shawarma plate place, pay the extra for meat and pay $2 for 4 fallafel balls and you'll still spend less than this place. Honestly I fell victim to the hype and social media.