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  • Dayali used to be a place that I would go to for a good reliable peking duck when it first opened. They don't take reservations (unless you have a party over 7 people) and around typical dinner times they are pretty busy, so that wait can be about 30 minutes to an hour. This is the reason that my last two visits here were around 9:00pm - to avoid the line-ups. Both times we've been disappointed with specifically the service. We usually get the peking duck of course, but the last time it seemed like the duck as pre-cut and didn't have the typical skin crispiness to it. The eggplant was very salty, whereas it felt that the salt was missed in the duck soup! The service was horrendous. They were attentive to get your orders in, but once the food came, it was very difficult to get any service. We had to walk up and grab our take-out boxes on our own. All the waitresses and waiters were sitting at a table playing on their phones. We understood that it was near closing time, but it's still unacceptable with customers are still actively dining at the restaurant. Would I come back? I'd probably give their Steeles location a try, I've had good duck here before and I still have faith that it could be found again as this is a reputable franchise from Beijing.
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