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  • We just came back from eating dinner here and it was absolutely fantastic. The food is so lovingly prepared and completely delicious. The flavours are so well thought out and perfectly complemented each other. It was also a huge plus that they had a vegetarian menu! We ordered the portobello and goat cheese (my favourite of the night), the baby greens and king oyster mushrooms (the sauce was so delicious), the lemongrass pork (fiancĂ© devoured it), and the grilled tofu with chimichurri and veggies. We were so impressed with the quality of the food and practically licked our plates clean lol. For dessert we had the tres leches (highly recommend) and the cheesecake (not as mind blowing as everything else and very yummy still). My fiancĂ© already can't wait to go back to try more stuff off the menu. The chef is a genius!
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