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| - The Lobster Bisque was wonderful, and so was the bread and honey butter. My hubby and I both had the cornflake encrusted tilapia (very bland, but decent), which came with rice and lobster chunks (good), and julienne vegetables.
We had a 20 minute wait at the bar for our table which must have been a staffing issue since so many open tables inside and out were visible. The bartender was inept, over charging me and keeping me waiting 10 minutes to pay for a $5 drink (she charged me $9) after my husband was seated at our table. And by keeping me waiting, I mean she opened a bottle of wine to sit it on the side bar and helped a guy who was deciding what to order, and then accepted his payment for his drink before collecting my payment for the bill she left when our pager went off. Clueless.
I'd add a review of the deviled eggs we ordered, but they arrived when we were halfway through our dinner. I asked for them to go. We were charged for them. All in all, this spot is probably a 2-1/2 stars, but the server was bubbly, so I gave them a 3. No way I'd come back.
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