It's decent.
Went for lunch. The Berber steak and the tandoori fries were stand out excellent. Pricing was okay. The location and decor as has been mentioned is spectacular.
The real failings are, in spite of the walls they make the place feel generic, that's a difficult task to do, but they somehow did it.
Secondly, the plating is terrible. It really looked like I was serving guests in a casual dinner party. They really need to work on playing. Portion sizes are a little too small and they look worse with the poor playing. Meat is casually on the side with couscous the focal point of attention. No fine dining restaurant plates like this.
Lastly, the chicken thighs were really bad. Lack of flavour, and I have a Mediterranean background, I know what it's supposed to taste like.
I'd go back, but I really hope they fixe these things.