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  • Came for the Summerlicious dinner menu, $28 with a starter, entree and a dessert. The place itself definitely has more of a pub feel, they offer a bunch of local beers. Wanted to order the perogies, but since they were sold out, settled for the shrimp tostada for starter. Fish tacos for the main. Strawberry shortcake for dessert. The shrimp tostada was a shrimp salad on a large nacho on a bed of avocado, topped with a shrimp. Pretty tasty, and good presentation, but a little small. The fish tacos came with two tacos and some duck fat fries. The tacos can vary in size, but were quite delicious. Fries were okay. My girlfriend ordered the truffle oil Mac N Cheese. The truffle oil really comes through, very strong flavour. Definitely worth trying. The dessert was kind of lacking. It seemed to be a shortcake made of store bought donuts. Not impressed here. Overall though, a fun meal.
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