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  • The fish and chips and pork souvlaki dinner were all good, but still does not beat Granny Bonn's fish; and the Greek-run family business has lots of regulars that come in. I like their customer service, not forced but natural because they remember returning customer faces and treats them like friends. I liked that they had mushy peas on the menu...so hard to find that in a fish and chips shop. But tables could be a bit cleaner and less sticky.
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