An immersive dining experience. I've never been to Tokyo but sure feel like I'm there when eating here. The Izakaya tradition is in full effect with boisterous welcomes and good byes shouted at full strength in Japanese by EVERY staff member whenever the door opens. The food is equally as impressive. Delicate flavours, surprising combinations, perfectly executed. The blanched greens with sesame are better than they sound. Any fish dish is how fish was meant to be eaten, especially the grilled black cod. The must-have is the Karaage fried chicken. Go once for the experience. Go again and again for the food.