A lovely little steakhouse and one of the best values in town. Located in the Eastside Cannery, this unassuming gastronomical playground serves perfectly fine food at a fair price. Service was friendly and attentive.
The end-cut Prime Rib was quite good, and our side of smoked corn was terrific, the five-onion soup was rich and satisfying, but the asparagus was not hot and I found it to be slightly overcooked for my taste. We used a Restaurant.com gift cert, and the final bill, including a bottle of wine and 3 sides was under $100 - A great deal in Las Vegas circa 2010.
I will recommend Carve because of the reasonable prices and good steaks. Visit Restaurant.com first, and save a chunk of bucks.