Pedestrian for the renown and price. Scallops were soft and old, Pork tenderloin had been cooked off some hours before we were sat so it was dry and cool, Blue Corn pancake w duck confit was hidden in overly sweet bbq sauce. The service and wine were very good. NOT FINE DINING. Casual faire w a twist of chef's magic and a hefty price tag. Has had the same menu for what seems like a decade. I have eaten here about 6 times over the years. The salmon is a safe option.