You get what you pay for: cheap Korean street food that's premade from frozen (except the taiyaki that's made on the spot). The soups tastes like miso soup that you would buy from the store, very salty. All the seafood are very fishy tasting. Everything is drenched in either a spicy sauce or teriyaki sauce. The taiyaki was crispy on the outside and filled with red bean paste which would taste better if it were a tad bit sweeter. I did enjoy the Bulgogi, Kim-Mari and the spicy ketchup based sauce.
There was no line up when we went, staff is friendly but there is a definite language barrier; I had to repeat my orders a number of times. My food was barely warm, maybe it's better during the rush hours. The soups, however, were piping hot!
I wouldn't go out of my way to come here. If I was in the area, had only a few coins in my pocket (items range from $1.25-$5), and was hangry, I would stop by again.