Food was very good and service was great. I had the baby back ribs with Mac and cheese and coleslaw (if you don't like pecans - order without because only on top). All of it was very flavorful but a lot of food. One of us had fried chicken platter which wasn't a great deal for what you got but several others got pulled pork sandwiches which they liked. I would recommend sticking with smoked meats which is their thing anyway. Best part was the donuts they bring you at the end - they melt in your mouth!