I've eaten here a couple times while in the area. The summer rolls are fantastic. They make them to order and there is a wide array of them to choose from. My favorite is the seared ahi tuna with jicama and mango-YuMMMMO! It's one of my favorite things to eat when it's this hot out. They also have the best edamame in town! I know what you're thinking, it's just edamame....this is different because they are rolled in a secret recipe of homemade chill sauce. Beware, the heat will creep up on you :) The wings are good too...messy, but good. I like them extra crispy!
The beef entree is to die for. Very tender and full of flavor. So is the salmon! Both come sizzling hot on a cast iron skillet. The flavors are very robust, but tolerable even for the not so brave. It's a good intro to Vietnamese flavors, and without the food poisoning hehe.
The staff is very nice and the crowd is an eclectic mix-very casual and fun.
This is an extremely small renovated house-turned-restaurant. Get there early, or you will sadly have to go somewhere else. If there's no parking left, there's a strong chance you won't be eating.