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| - I'm in this neighborhood from time to time to visit a friend, we come here quite often for some nice dumplings and great view.
The place's clean and nice, I love those big windows, although they makes the place a bit chilly, there's no much quiet places in the city you can just sit back and watch Yonge st. from the second floor.
As for the food, boiled dumplings are my favorite, especially the pork cilantro, shrimp and chive ones. My friend's from northern part of China, she mumbled after her first bite that those dumplings are definitely hand made.
Pan fried dumplings are also great, it's just it's pretty slow when they are busy and the quality was kinda inconsistence.
Other than those, I recommend their hot and sour soup (yum), green onion pan cake and seafood stirfry. I like the amount of oil they put into food, very light and tasty, it's like oil's free in some Chinese restaurants, you can almost drink them.
In general, despite of their occasionally slowness and only have one waitress at all time, this is a nice place to chill and satisfy your cravings.
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