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| - Delicious food, generous portions, and cheap prices with a simple pay-at-the-front and wait for your number setup.
Small, private parking lot for this almost hidden location. Once inside, the interior is familiar from Caribbean and Colombian places with bright yellow walls. The menu is up on a digital display screen. Everything o the menu looked delicious.
For our appetizer, we ordered the rompe colchon, which is a lot more food than it looks. This is a very rich shrimp salsa that you use as a dip for plantain chips. It was quite intensely flavored, perhaps a bit too rich, so make sure you share with at least one other person.
For entree, I did the Bandejita Paisa, which is almost a sampler platter of everything with beef, pork belly, chorizo, egg, platanos maduros, rice, pinto beans, avocado, cheese, and arepa. This was an enormous amount of food, especially for the price.
Wife ordered the Camarones al Ajillo, which was sautéed garlic shrimp with salad, tostones, and guasacaca (similar to guacamole). She loved it.
Given the super casual setup, good prices, and delicious food; I have to give it 5-stars. Definitely check it out for a unique change of pace in Madison.
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