| rev:text
| - Came here to celebrate a birthday. I had made reservations - well in advance to be sure we'd get a table. When I arrived there, I was really surprised by the size of table they had for such a large group. It hardly fit all of us in a small booth and I was practically standing while eating my dinner. I was a little disappointed considering I had made reservations. The restaurant was nice.. they have 2 levels - the first floor was closed off for a private event and upstairs was the dining area with a full sized barand the kitchen was all open. The lighting in the restaurant was dark and they had tv all along the bar area. I did notice there was a lot more men than women in the restaurant. Our waitress came to greet us right as we sat down and I started off with a beer that she suggested and Nachos to share. The waitress came back with the beers a couple minutes later and I tried mine and wasn't a fan but I drank it anyways, because beer is beer. For my main, I decided to try the "Stinging Bee" - Soppressata Salami, Kalamata Olives, Mozza, Calabrian Honey. It was really delicious! It had a soft thick crust and the honey worked well, surprisingly. I'd have to say their pizzas are on the pricer side, considering they were individual sized. Halfway through dinner, I decided to order another beer. Half an hour later, I still didn't have my beer and the waitress never ended up getting it. Second disappointment of the night. She did check up on us often but she didn't offer us any desserts at the end. Overall, I'd have to say the service was mediocre since it was a busy Friday night, but the food was good and the ambience is very chilled and laid back with good music. I would highly recommend coming here for a Guys Night to have a beer and watch sports or if you want fresh oven-baked pizza. May or may not be back again, I guess we'll see!
|