Was very excited to check this place out but was a bit disappointed. I get what they were going for but execution didn't match expectation. Below are positives and negatives...
Negatives:
-Can't order food and drink together. Had to wait in a line for food, then wait in another line for alcohol.
-The self serve beer wall wasn't working
-Our server/cocktail waitress took over 15 minutes to check on our table to let us know she was covering our section
-NO SALT AND PEPPER SHAKERS. What an odd issue to be faced with. Our chicken tenders were bland and we asked our server for salt & pepper to which she responded "we actually don't have that."
-For a place called The Park, I wanted more of the outdoors in. Other than the trees and a couple gas lamps the esthetic still just felt like a big sports bar. I think more natural light would have helped, maybe some park benches? Still fun look though.
Positives:
-Whatever food truck had the tacos were great! Ordered a second round
-When the 2nd round of food came the head chef delivered it and asked for thoughts and opinions. Any establishment that takes constructive criticism I can appreciate. We told him about the salt issue, to which he said there was some at the napkin station. Once he left we checked, but still found no salt & pepper though.
-Food truck concept is cool and gives me a chance to try multiple in one location
-Has potential. Just need to work out the kinks.
Suggestions:
-Make sure staff is comfortable with proactively checking on patrons, not just waiting to be flagged down.
-Get salt & pepper shakers... like a lot, not just one set.