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  • I am going to completely agree with the other reviewer (Adnan). The place serves good food, but slightly on the bland and non-spicy side. We had pindi-ribs, karachi kabob, daal, butter chicken poutine and chana plate, nothing was so good that i could write about but it wasn't bad either. just a note that Karachi Kabab isn't from Karachi at all, these guys just named it after famous cities, same goes for pindi ribs. They could do with increasing their menu size and upping their spice game, people come to ethnic food places to get a true experience of the local food not to eat westernized meals. The service was amazing and that is something a bit hard to find in Pakistani Places, so they are going in the right direction.
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