We started with the dumplings and fried calamari. We were told they didnt have the steamed dumplings so we settled for the fried ones instead..... and fried they were! They were fried to the point where we couldnt even stick a fork through! We jokingly decided those dumplings were hard enough to break a window (ha!). Boyfriend thought the fried calamari was overfried and overly crispy as well, but I thought the flavor was decent.
We also ordered the crab fried rice, curry soup with rice noodles, and pad thai. The crab fried rice was as advertised.. "lots" of crab lumps (which most places usually skimp on).. BUT it was most definitely not fresh! I've had my fair share of crab fried rice from other thai restaurants--- the crab here just had that seawatery-overbearing-crabby taste that I'm not really sure how to explain, but can undoubtedly associate with the taste of unfresh seafood. For $15, definitely not worth it.
My boyfriend ordered the curry noodle soup (choice between rice noodles and two other kinds).We both really liked it because it was full of flavor (spicy with a hint of coconut mmmm), but it isn't something I'd order again. The "soup" is on the heavier side, and I personally think it would be better with rice as with a normal curry dish. I would rate this a 5/5 though.
The pad thai was... sweet. It reminded me of a sweet & sour sauce that chinese takeout places use on their sweet& sour/orange chicken that's thickened with an extreme amount of corn starch and intended for........white people.