For years I have stuck to a very strict mantra: There is nothing better than a fabulous bottle of Red Wine and really delicious pizza. Nothing. Period. For a long time that always meant getting delivery or take out, stopping by a liquor store, or pulling a great bottle out of one's wine rack, for most pizza places had less than average wine selections. I don't know why, that is just the way it was. It always seemed to me that wine and pizza is a natural fit; like eggs and bacon, Fred and Barney, bowling and odd shoes. Well, somebody else saw the genius of this natural fit too, and Voila... Pizza Una!