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  • The service started off great when we arrived for the 330 late lunch early dinner, that went downhill quickly. Our server Eric C. was either a newbie or shouldn't have been working on a weekend. We were consistently asking for water when we asked for a lemon it took 20 minutes to get to our table. I found overcharges for a dessert on our final bill which I asked about it was promptly removed but after the entire experience it left me a little uneasy.
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