A fun bustling atmosphere, and nice decor. We got the only parking spot left, because there's virtually no parking, and thank god we had a reservation, because there were people lined up out the door. The people I was with mostly enjoyed their meals, I had the fettuccine alfredo, and it was a bit bland, as well as lukewarm. While our waiter was friendly, the restaurant was obviously understaffed and we barely saw him, although he seemed to be running forty miles an hour.