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| - After wanting to try the original Orange Table for a long time (and not doing so for whatever reason), I was glad to try the new location. First of all, OT allows you to make reservations through Yelp.... that's so cool! I made a reservation for 10:30 on Super Bowl Sunday, thinking this place would be insane... turns out they were fairly empty, so the res was unnecessary, BUT it was nice to have the piece of mind. The restaurant itself is cute, it has interesting paintings on the wall, it has a large orange table (that makes sense, right?), and a nice bar. We were greeted at the door by (possibly) the owner? It was nice, they opened the door for us and were extremely friendly. We had a great waiter (Josh), who was attentive and helpful. They serve their coffee in giant saucers... which is fabulous! Oh, and this bowl'o'coffee was never empty! For food, I had the benedict OT style (at Josh's rec), this is a benedict with chorizo and avocado. The husband had the banana pecan pancakes. The benedict was legit... the hollandaise was tasty, the eggs were cooked perfectly, the chorizo complemented the dish nicely... only problem was the dish didn't have a lot of texture, but that was a mild issue. The potatoes that came with this dish were also tasty and served with onions and peppers... yum. The cakes were also very tasty, the batter tasted home made and the bananas and pecans added great flavor and texture. The prices here are a bit on the high side, but the quality make it worth it. The pancakes were 12$, but they came with bacon, so it really wasn't a bad deal. I will definitely be back, thanks OT!
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