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  • The good thing about this place is that it is open late, until 3 am I think. However, the food is average and the price is high for the quality and level of service. If you've every been to a "boil" style restaurant, you'll be comfortable here. Essentially, you order your seafood and tailor your seasoning accordingly (spicy, Cajun, etc.) it comes out in a plastic bag steamed and ready to devour after you put on your bibs of course. They have the normal accoutrements (potatoes, corn, fries) to help round off the meal. But the main point is to get down and dirty with your crab, shrimp, crawfish and crack, slurp and dunk in the juices and seasoning spilling onto the table. If you're looking for a fun meal, this is probably the ticket, but the servers are a bit absent minded so don't expect a water refill any time soon.
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