We swung by this place after dinner, hoping for a nice dessert and drinks before heading to our hotel. We sat in the vinyl room, as in they place vinyl records on a turntable. It was cozy and quiet, the music was great, and the service was good. The first bartender was new, and didn't know the difference between the madeira and the port (I was asking about pairing with a specific dessert). He went and go someone else, who readily admitted that his knowledge of fortified wines was limited. Mine isn't, so I I made my own choice for the madeira and it was fine :-) Hubby had a lemon drop which was good. I had the S'mores and hubby had the lemon tart. I loved the presentation with the dome filled with smoke, and enjoyed the dessert. My only comment would be that the house-made marshmallow either didn't caramelize properly or there was an issue with execution, it looked and smelled wonderful but the flavor just wasn't there. Hubby enjoyed the lemon tart and really liked the basil granita served with it. This section of the restaurant was the perfect place to relax and unwind at the end of a Vegas night. Loved it.