Came here for the late night dinner and wow it was such a deal! $25 for two courses of solid food, the portions were large and the quality was excellent. I had the blood pudding to start and calf liver for my main. The blood pudding was amazing, comparable to what I had in bouchons in Lyon, France. I was thinking about it for the rest of the night. Calf liver was also great, but it was a huge portion so it was a little hard to finish. Drinks were decent, I had a Pimms lemonade and it wasn't anything to rave about. I really enjoyed the feel of the restaurant, and the service was good. I can't get over what a deal this was!! Highly recommend.