Food and service were good. We were traveling with our egg and peanut allergic toddler and chose Doolittles because they had *some* allergy information on their website (dairy, gluten, nuts, fish) Unfortunately the only thing on the kids menu he could eat was a hamburger. All our usual "go to's" at most restaurants supposedly had egg in them like spaghetti and grilled cheese when the server checked with the chef. The scallops were prepared just the way I like them and my husband enjoyed the rotisserie chicken.