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  • First thank you to Yelp, Gabi and Sol Y Sombra for the gift card it made me go back and visit a lot quicker. I love the decor here! The booths are so comfy, you may never want to leave and that could be very dangerous here! Unfortunately I am with the minority on this one after this visit. I wanted to make it here for brunch but that didn't happen so dinner it was. There wasn't too many other parties it was pretty empty in there when we arrived. Off season and no Sommelier this day. We sat inside first and ordered some Peroni (am I the only one who finds an Italian beer here a little weird?) to drink. Some tomato bread which the server promptly corrected me "You mean Pan con Tomate?!? Yes I wont touch that one. Then the Tortilla Espanola I tried those at the OYE already and they were delicous I would probably come here just for those! Now we had forgotten there was happy hour and were told it was only on the patio or at the bar, we thought it was a tad odd considering the place was so empty. So we decided we'd like to move out on the patio mind you HH was almost over. So the waitress tells us that we would have to close out the bill then move outside where she would be our server again. Huh?? The hub asked what he thought was a manager if it would be a problem he was just a waiter and told us "Yes that will be a problem" so after a lot of looking at each other like WTF our waitress finally gets the manager please forgive me I am so bad w names people. He came over and told us we didnt have to move if we wanted that we could order off the HH menu. Thank you! At that time we decided to move outside anyway for the view, they helped move all our stuff over after that dilemma everything went pretty smoothly. We continued with the soft lettuce it was really good the almonds were awesome but I cant say anything special about the sauce unfortunately. Next came the calamari def worth trying its a good size portion and worth every penny. The shrimp I will probably pass on next time they were ok not worth 4 for $16 eh I did not think they were that special tasting but they were big. Then there was the piquillo pepper it was stuffed with tuna I was expecting raw tuna or something not canned, it wasn't spicy at all. Think tuna salad but there was capers instead of pickles it wasnt anything special go for something else or I'd suggest it for lunch more than anything. We did not have any dessert nothing really appealed to us on the menu so we just ordered another round of drinks the mojito I had for desert was ok as well. This place reminds me of the Scottsdale stereo type where I was not blown away by the food and the normal overpriced drinks I can see this being a neutral watering hole where the cougar and trout come out of their lairs to play simultaneously during the cooler months. I did not see anyone dressed up so I am guessing thats more of a night thing. Overall this experience was 2 stars the ambiance and the drinks get one more. Super Strong drinks here and with the possibility that I ordered the wrong things this time I will be back to try more stuff and figure out what I like. I want to give more stars I really really do, hopefully things wont be too confusing next time.
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