I had a difficulty time choosing from their menu of numerous delicious-sounding dinner options, but I went with the Spicy Coconut Curry Seitan Bread Bowl and was delighted. My co-diner had the special for the evening, which was a bean loaf with noodles and a salad. Blueberry cheesecake was the dessert of choice. Nice diversity of veggies, complex flavours and well-considered portion sizes (not too big, not too small). The vegan cheesecake was exquisite.